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Rapé Marirí

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Marirí es un potente Rapé de la tribu Shawadawa, elaborado con cenizas de la vid Banisteriopsis caapi, llamada Marirí por algunas de las tribus de lengua pano, que también llaman Mariri a la bebida.

Algunas de las tribus en la región del alto Jurua usan principalmente la corteza para hacer la bebida, y cenizas del resto de la liana para hacer Rapé.

Marirí tiene una estructura de tallos leñosos que trepan por los árboles, y hojas grandes que pueden alcanzar los 18 cm de largo.  

Rapé Marirí
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